The New Essentials of French Cooking

The New Essentials of French Cooking
By:Melissa Clark
Published on 2017-11-17 by



From omelets to soufflés, NYT Cooking presents a definitive guide to the French dishes that every modern cook should master. A companion book to our immersive digital experience, The New Essentials of French Cooking is your complete introduction to the world of French cooking today.

This Book was ranked at 24 by Google Books for keyword James Beard Foundation Awards.

Book ID of The New Essentials of French Cooking's Books is MqKgtAEACAAJ, Book which was written byMelissa Clarkhave ETAG "nWslRgETWpc"

Book which was published by since 2017-11-17 have ISBNs, ISBN 13 Code is 9780999528808 and ISBN 10 Code is 0999528807

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